So today I wanted to do another post on a superfood and I have chosen lucuma. This is one of the cheaper superfood powders out there and is known as natures caramel. Lucuma is a subtropical fruit native to Ecuador, Peru and Chile and has been used as a sweetener and base in Incan food for centuries. It is consequently known as 'gold of the Incas'. The flesh of the fruit is a gorgeous yellow/orange colour, which can be seen on my lucuma packet below. It is turned into a powder so that we, on the other side of the world, can benefit from this amazing fruit. It is dried at low temperatures so that all the nutritional value is retained, and then milled into a superfine powder.
